Fiskebar, Ritz-Carlton, Geneva: We found their unique story in the natural elements of Scandinavia, infusing that into aspects of design and layout.
Uncover your restaurant's story
Strong stories make strong brands. We will work to find your story - simple, powerful, unique.
Find efficiency and profit areas
For us interior design is about stunning gorgeous spaces, and equally about operational efficiencies and bottom lines.
Create a memorable modern classic
Design a restaurant that your guests will remember, talk about, and keep coming back to.
The Malt, The Prince Akatoki London: B3 designed all F&B spaces, rooms, and common areas at the hotel.
DESIGNING HOSPITALITY EXPERIENCES OF DISTINCTION
Opening a restaurant can be an exciting experience but can come with stresses and worries. Will I open on time and on budget? Will my customers like our offer? Is my space beautiful enough? Will I see a return on my investment?
Having designed over 300 restaurants over the last 20 years, we understand the power of a strong concept, attention to detail, and what guests come back for.
We work with a 4-step process, right by your side through every step of the way - from concept and sketch, to detail and build.
Interior design for fine dining and luxury restaurants
Our portfolio includes some of the most recognisable names in luxury and high-end fine dining - Michelin-star chefs such as Michele Roux at Le Gavroche, James Lowe at Lyle's, and Tom Aiken at Tom's Kitchen, as well as the Ritz-Carlton in Geneva, Switzerland.
Some of our best work has been with entrepreneurs, small business owners, and family businesses. See our work for Brasserie des Pres in Paris by Nouvelle Garde, and TAKA and The Cross in London.
INTERIOR DESIGN FOR BARS
Bars are more than just places to grab a drink – they're immersive social spaces. Our bar designs combine aesthetics and functionality to create unforgettable atmospheres.
Seating arrangements encourage lively interactions, lighting sets the mood, and textures engage the senses. Our attention to detail extends to the bar itself, ensuring efficient workflow for bartenders and an inviting experience for patrons.
Brand Identity
Our brand identity team creates strong and impactful visual identities. We think about concepts and fonts, choose stimulating colours, and most importantly, include adaptability for print, web, and other applications.
The B3 team sees brands as living, breathing entities, and works to amplify them through merchandise, signage, uniforms, trucks, linen, and even crockery.
See: our brand identity portfolio.
What our clients say
'B3 always really listen to their clients needs, be it in terms of design, branding or full interior make overs. They will objectively brainstorm until the right answer is found or the right look is in place, so definitely don’t look any further.'
Tom Aikens, Michelin-Star Chef
'Our experience with B3 was amazing. You took the job on at short notice and you worked around our schedule without compromising the design. All we did was to give you the inspiration and the team just ran with the idea and created an amazing restaurant that we keep getting compliments for. And, the fact that it’s already on the list of most beautiful restaurants in London for 2019 is just beyond our expectations!'
Marwa Alkhalaf, Nutshell London
'I love the way they manage to create these amazing looks and still manage to maximise cover numbers and create spaces that are easy to operate. Every time we have used B3 to design one of our restaurants we have seen an increase in sales.'
Nicky Donald - Co-founder, Black & Blue and Birdhouse
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